Mint Chocolate - Herb ideal for the UK climate
- FLAVOUR -The 'Chocolate' cultivar has the aroma of chocolate, but the taste in foods more closely resembles the orange citrus flavour of the citrate form of mint.
- WET AREAS - In cooking, chocolate can be used for flavouring desserts and drinks. In landscapes, it is often naturalized as a ground cover in moist areas or planted in rain gardens.
- AFTER EIGHTS - This pretty dark leafed mint smells like 'After Eights' and great for chocolate lovers.
- PLANT SIZE - This plant arrives in a 14cm pot ready to plant or keep at a window ledge in your home.
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Can grow up to 1 m in the right conditions.
Season of Interest
Harvesting: Spring - Summer
Best Growing Conditions
Multh with straw or compost over the Winter months.