Champagne Rhubarb is a beautifully flavoured, early-cropping variety supplied as ready-to-plant bare root crowns. Known for its soft pink stems and naturally sweet taste, it produces delicate, tender stalks beneath its attractive green leaves. This reliable variety is one of the first to harvest each year, providing generous yields from early spring right through to midsummer.
Easy to grow and quick to establish, Champagne thrives in UK gardens and returns year after year with very little maintenance. Its sweet, blush-coloured stems are perfect for crumbles, jams, compotes and a wide range of desserts, making it an excellent choice for gardeners who want a premium, high-quality rhubarb with a wonderfully refined flavour.
Plant genus Rheum
Plant type Fruit Plants
Foliage type Deciduous
Hardiness Frost Hardy
Soil acidity Acidic Soil
Planting aspect North Facing
Leaf colour Green
Growth Rate Fast
Edible Use Please provide the specific edible plant you would like information on, and I will give you the relevant answers based on the options you provided.
Planting Companion Strawberries, Asparagus, Garlic
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